• ADVISORY: Maximum levels of Sodium Carbonates (E 500) and Potassium Carbonates (E 501) in frozen and deep-frozen cephalopods (octopus or squid)

  Publish Date

  2/22/22

• ADVISORY: Hong Kong Public Tenders for Interested Suppliers – 20 February 2022

  Publish Date

  2/22/22

• ADVISORY: Myanmar Releases New Directive for Labelling Pre-Packaged Foods

  Publish Date

  2/18/22

• ADVISORY: Hong Kong Public Tenders for Interested Suppliers – 13 February 2022

  Publish Date

  2/14/22

• ADVISORY: EU Removes the Authorization to use Titanium Dioxide (E171) in Foods

  Publish Date

  2/11/22

• ADVISORY: EU Amends Rules for Entry of Shelf-Stable Composite Products

  Publish Date

  2/11/22

• ADVISORY: Hong Kong Public Tenders for Interested Suppliers – 2 February 2022

  Publish Date

  2/3/22

• ADVISORY: Hong Kong Public Tenders for Interested Suppliers – 23 January 2022

  Publish Date

  1/25/22

• ADVISORY: Hong Kong Public Tenders for Interested Suppliers – 16 January 2022

  Publish Date

  1/19/22

• ADVISORY: Commercial Intelligence - Trending Flavors and Foods: 2022 Predictions

  Publish Date

  1/13/22